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BENEFITS OF PRIMITIVE
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INGREDIENTS
Phosphatidic acid (PA) is a phospholipid compound found in cell membranes, particularly in the brain and muscle tissues. It plays a key role in various cellular processes, including cell signaling, membrane integrity, and lipid metabolism. As a result, PA has gained attention as a potential supplement for enhancing muscle protein synthesis, promoting muscle growth, and improving exercise performance.
Arachidonic acid (ARA) is a type of omega-6 fatty acid that is found in the phospholipids of cell membranes throughout the body. Arachidonic acid is particularly important for muscle growth and repair, as it is involved in the synthesis of prostaglandins, which promote muscle protein synthesis and muscle hypertrophy. As a result, arachidonic acid has gained attention as a potential supplement for enhancing muscle growth and strength.
Moomiyo, also known as Shilajit, is a natural substance that forms from the decomposition of plant matter in mountainous regions, particularly in the Himalayas, Altai, Caucasus, and Andes mountains. Moomiyo has been used for centuries in traditional medicine systems for its purported health benefits. It contains a complex mixture of minerals, trace elements, amino acids, and organic compounds.
- One of the key components of Moomiyo is fulvic acid, which is a type of humic acid known for its potential health benefits. Moomiyo with a 20% concentration of fulvic acid indicates a potent formulation that may offer enhanced health benefits.
Dandelion root contains various bioactive compounds, including vitamins, minerals, and antioxidants, such as vitamin C, vitamin A, and beta-carotene. It is also rich in inulin, a type of soluble fiber that may support digestive health by promoting the growth of beneficial gut bacteria and improving bowel regularity. Dandelion root is often used as a natural diuretic, promoting the excretion of excess water from the body, which may help reduce bloating and support kidney health. It may also have anti-inflammatory properties and be beneficial for liver health, as it may help support liver detoxification processes.
Black pepper extract is derived from the fruits of the black pepper plant. It is widely used as a culinary spice and has also been utilized for its potential health benefits. Black pepper extract is known for its ability to enhance the bioavailability of other nutrients and compounds, particularly by inhibiting certain enzymes in the digestive tract that break down these substances. By inhibiting these enzymes, piperine can help increase the absorption and effectiveness of various nutrients, including vitamins, minerals, and herbal extracts.
CLA, or conjugated linoleic acid, is a type of fatty acid found naturally in certain foods, particularly in safflower oil. CLA has gained attention for its potential health benefits, particularly in supporting weight management and body composition. It is believed to work by promoting fat metabolism, inhibiting fat storage, and supporting lean muscle mass. Supplementing with CLA, particularly from safflower oil, may help support weight loss efforts and improve body composition, especially when combined with a healthy diet and regular exercise.